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+90 542 412 77 87Pukka, which opened in 2016, has won the approval of Marmaris. Pukka, with its chic decoration and archıtecture, can be found on Marmaris Long Beach. With our restaurant/cafe/beach we aim to provide a multifunctional service. Our restaurant/cafe and beach service is on the first floor while our second floor is for private functions. All floors have a different dynamic design and have been carefully planned to ensure our customers have the best possible experience. Creating Pukka for Marmaris was not just to be a restaurant but to design a place of creativity and inspiration. We have created an environmentally friendly, forward thinking, first to accomplish concept using the highest quality natural products.
Reservation
+90 542 412 77 87Tufan Keser Pukka’s head chef Tufan Keser has brought a unique cuisine to Pukka, thanks to his experience. His professional experience includes working as a chef in hotels and restaurants in Istanbul, Kuşadası, Bursa, Izmir and Denizli. Our valued chef Tufan has an innovative, visionary stance and an excellent understanding of Avant-garde restaurants. Pukka restaurant’s healthy and organic products are creating a noise in the world of gastronomy. We will continue to make tomorrow’s menus with the same signature tastes as before.
A magnificent place right on the sea. We have been visiting for years and it has never dropped in quality. It is very suitable for cold drinks or food. We recommend it. Pukka special burger and Kabri burger are incredibly delicious. It comes with special spicy sauce and potatoes.
You can also call: +90 542 412 77 87 to make a reservation.
Start your day with our signature breakfast featuring fresh local ingredients. Enjoy fluffy pancakes, organic eggs, and artisanal coffee while overlooking the Marmaris coastline.
Refuel with our Mediterranean-inspired lunch menu. From crisp salads to grilled seafood platters, each dish celebrates the region's vibrant flavors and seasonal produce.
As day turns to night, indulge in our romantic dinner service featuring candlelit tables, premium local wines, and chef's special tasting menus with Aegean influences.
Premium aged beef patties with artisanal cheeses, served on freshly baked brioche buns. Try our Marmaris Special with feta and sun-dried tomatoes.
Authentic Neapolitan-style pizzas cooked in our oak-fired oven. Featuring imported Italian flour and locally sourced toppings.
Single-origin beans roasted locally, prepared by our certified baristas. Enjoy Turkish coffee traditions alongside modern espresso creations.
Free-range chicken marinated in Aegean herbs and olive oil, served with roasted seasonal vegetables and homemade tzatziki.
Market-fresh fish selected each morning from local fishermen. Prepared simply with lemon and olive oil to highlight the natural flavors.
Handcrafted pastries and traditional Turkish sweets. Our baklava is made daily with pistachios from Gaziantep and phyllo dough prepared in-house.
Reservation
+90 542 412 77 87Call us, it's toll-free.